Oat & Flaxseed Cookies with American Harvest rolled oats

Featuring: American Harvest Rolled Oats, Flax Seeds, Honey

Recipe

Servings: 12 cookies

Prep Time: 10 min

Cook Time: 12 min

Ingredients

• 1 cup American Harvest Rolled Oats
• ½ cup oat flour (optional, for structure)
• 2 tbsp American Harvest flax seeds
• ¼ cup American Harvest honey 
• 2 tbsp coconut oil or butter
• 1 tsp vanilla extract
• ¼ tsp salt
• ½ tsp baking powder

Method

1. Preheat oven to 180°C (350°F) and line a baking tray with parchment.
2. Mix oats, oat flour, flax seeds, salt, and baking powder in a bowl.
3. Add honey, coconut oil, and vanilla. Mix until combined.
4. Scoop 1 tbsp of dough per cookie onto tray, flatten slightly.
5. Bake for 10–12 minutes until golden. Cool completely before serving.

Why This Works

• Rolled oats and flax seeds provide fiber, protein, and omega-3s.
• Naturally sweetened with honey, no refined sugar.